I have taken this opportunity to make something in the spirit of one of the most divine combination: chocolate and orange. A combination that divides audiences and friendships alike.  Without voices in the background going “but its so wrooooong” I have settled for a cake that I believe embodies this match made in heaven in all its’ glory. Well… kind of. I just liked the look of the recipe and knew that I could try it out without anyone moaning about it. 

I guess I got a little over-excited with the decoration, and even attempted some chocolate work. While I found out this is not my calling, I am generally pleased with the result and am hoping to convert some non-believers with this beastly yet subtle creation.

The recipe involves four layers of cake with orange syrup, almond cream, chocolate ganache and pâtisserie-quality decorations: challenge accepted!

Chocolate Orange Almond Gateau

Continue reading →